Spice up your Valentine’s Day dinner plans with a 4-course feast from Cafe Flora!

VGF Buckwheat crackers with eggplant malidzano, kumquat-shiso chutney, almond crema, grilled bok choy, and pickled daikon from Oxbow Farm.

SECOND Winter greens, watermelon radish, and chilled green beans in a creamy sesame dressing. 

THIRD Asparagus-miso risotto cakes in a spiced lemongrass sauce with Oxbow Farm kabocha-acorn squash smash, maitake and shimeji mushrooms, pickled star fruit, and local micro nasturtium. 

DESSERT Theo’s dark chocolate mousse on a graham cracker crust enrobed in chocolate ganache with raspberry coulis and coconut whip. 

All items are vegan and gluten-free
Call (206) 325-9100 to place your reservation!

Celebrate Valentine’s Day with a special cupcake from The Flora Bakehouse!


Surprise your loved one (or treat yourself) to a special Chocolate Rose Cupcake that will be available Friday, 2/10 through Tuesday, 2/14. Proceeds from this cupcake will be donated to Cleveland High School’s Class of 2023 Senior Prom Fund.

The Flora Restaurant Group