Freshly baked pastries with local, seasonal ingredients.
The newest addition to our family, the Flora Bakehouse is the perfect connection between Cafe Flora and Floret. This cafe brings the Beacon Hill neighborhood freshly baked sweet and savory pastries, croissants, muffins, pies, quiches, brownies, cookies and many gluten-free and vegan options, such as Cafe Flora’s famous vegan cinnamon rolls. Guests can also look forward to kouign amann, a rotating menu of seasonally inspired pastries, breakfast sandwiches, a full menu of inventive Stumptown espresso drinks and a robust tea selection.
