Freshly baked pastries with local & seasonal ingredients | Beacon Hill, Seattle
The newest addition to our family, the Flora Bakehouse is the perfect connection between Cafe Flora and Floret. This sun-filled cafe brings the Beacon Hill neighborhood freshly baked sweet and savory pastries, freshly baked bread, and inventive espresso drinks every day. From twice baked almond croissants, kouign amann and farmer’s market inspired danishes and savory croissants to our selection of gluten-free and vegan delights including our famous vegan cinnamon rolls, there is something for everyone! House-baked loaves of bread are available to purchase seven days a week. We offer soft serve daily beginning at 11:30am, with seasonally-inspired sundaes and flavors available in cones or cups including our signature croissant cone! Our rooftop deck is now open all year-round for your enjoyment, complete with Adirondack chairs, shaded plus full-sun areas, and a perfect view of Mt. Rainier. The rooftop and indoor room are both available to book for private events. Also enjoy carefully curated natural wines, local beers, and other cold beverages from our Bakehouse Bottle Shop.